Dip the rim into the chile salt, making sure to cover the entire rim. Muddle ingredients until berries burst and mint becomes fragrant. Pour cocktail into bunny cocktail glass and garnish with marshmallow peep. pour salt onto a small plate, rub the rims of the glasses with lime, and press them into the salt. rub the rim of each glass with a cut lime wedge and dip the rim into salt to coat it thoroughly. This passion fruit margarita recipe is quick, refreshing, and simple to make because it uses passion fruit juice. Rim a glass with a slice of lime and dip into salt (optional) Combine jalapeño, frozen mango, cilantro, and juice from half of lime in a separate glass. In a cocktail shaker, combine all the ingredients with ice and shake well. Rim two glasses with coarse salt. Blend the margarita mix: Add the fresh mango and citrus juices to a blender. Pour the blended mango mixture into the lime juice 1/3 cup sweet and sour mix-Shake all ingredients over ice.-Strain into a salt-rimmed glass. Strain the watermelon juice through a fine-mesh sieve to remove the seeds and pulp. Add the tequila, Cointreau and lime juice. Add juices, water, tequila and date syrup to a shaker, and shake well. Now you're ready to go- shake it, stir it, pour it, and enjoy! Add ice to the rimmed cocktail glass and pour the … Refrigerate until ready to use. Pulse the blender a few times until you have a liquid with some small pieces of strawberry. Shake well until very cold and strain into the prepared glass. Add sugar mixture, tequila and lime juice and stir to combine. Simply combine the lime juice, lemon juice, and sugar in a small pitcher, stirring until the sugar has dissolved. Top Secret Recipe Version, from Todd Wilbur. This passion fruit margarita recipe is quick, refreshing, and simple to make because it uses passion fruit juice. Perfect for sipping all summer! Ingredients. Instructions. Rim the glass with salt. Add the ice, followed by the tequila, triple sec, lime juice, and passion fruit juice. Garnish with a lime wedge if desired. Strain the margarita into a rocks glass filled with crushed ice (with a salted rim, if desired). Blend for about 1 minute until completely mixed and no large chunks remain. Pour into a glass half-filled with ice and add lime juice, rind, and orange zest. Combine liquid ingredients in a cocktail shaker and shake vigorously with ice to chill. The sweet and sour flavor is delicately balanced with a… I’ve got you covered in this ultimate list of fruit flavored margaritas. (Store extra simple syrup covered in the refrigerator for up to 1 month.) Garnish with 2 olives. Splash of half and half. Put the lid on and shake for 15 seconds. Notes: For a frozen margarita, pour all ingredients into a blender and puree. How to make it on the rocks. To make this delicious strawberry margarita recipe, follow these instructions. Instead of a mix, you will be making this from scratch so you will need a strawberry puree, limes, some triple sec and some strawberries. This modern version will make a drink that's just over 6 ounces. Other Margarita recipes on this site: Fresh squeeze the juices, or to save time, use high quality store bought 100% juices. To achieve this for a crowd, fill a saucer with lime juice, water, or a mix of the two. This Mixed Berry Margarita is loaded with cherries, blueberries and blackberries. If you like a sweet margarita feel free to add agave nectar. Makes about 1 1/2 cups. Add in a small pinch of salt and shake once more. In shallow dish, spread the coconut flakes in an even layer. The rocks version is the easiest and least time-consuming way to make a virgin margarita (and, it dirties the fewest dishes to boot). Set aside. Then dip the rim of the glass in the salt, rotating until coated. First, make a salt rim for your glass. Some skip the salt on the rim… but we wouldn’t advise it. To serve, rub the rim of each glass with a cut lime wedge and dip the rim into salt to coat it … Make Kiwi Margarita: Combine the kiwi juice, lime juice, tequila, orange liqueur, and simple syrup in a cocktail shaker, shake well and set aside. You can also fill the average mason jar mug is with ice cubes and plenty of fresh fruit. 1 ounce coconut cream. Refrigerate until ready to use. Pour kosher salt onto a small plate and roll the outside of the glass in it so that it sticks to the lime juice. Dragon fruit comes in both red and white variety. Fill a cocktail shaker halfway with ice. Add sliced strawberries to the float atop the margarita. Place all ingredients in a cocktail shaker with 4 ice cubes and shake until cold. Add a splash of triple sec. From frozen and fruity to on the rocks, these simple margarita recipes will help you shake things up! Dip the rim of the glass into the salt to coat. However, this margarita isn’t like other margaritas. Place mint leaves and remaining 1 ½cups blueberries in a pitcher and muddle to release the juices. I love adding fruit to my cocktails. Cut a notch in the middle of the lime wedge (see video for visual cues) and run it generously around the rim of a rocks glass to wet it. This skinny margarita is made with fresh fruit and is perfect to make for a crowd! Gently muddle the ingredients for about 30 … Juice two limes. Typically the ingredient ratio is 2 to 1 to 1. Combine watermelon juice, lime juice, tequila, and sweetener in a bowl or … Chill your glass in the freezer before making the margarita. Run a lime wedge around the rim of two glasses. Strain the peach juice through a mesh strainer to remove the bits of skin. Shake until the tin is frosted, strain into a highball glass filled with fresh ice, and garnish with lime wedge. Combine mint, lime juice, agave nectar, and passion-fruit nectar in a 2-cup cocktail shaker. Do not oversalt. Pour all liquid ingredients into serving glass. Directions: Place a saucepan over med/high heat and combine all of the ingredients, use a potato masher to smash the raspberries to release the juice. Instructions. Classic Margaritas recipe - Just 4 ingredients to a homemade margarita on the rocks: Repasado Tequila, Cointreau, Lime juice, and a pinch of sweetener. In a shaker add blueberries, mint, and simple syrup. This recipe is simple to customize. Using a lime wedge, rim rocks glass to dampen. Fill with ice. Rim the glass with salt per the instructions above. A blackberry margarita on the rocks is here to cool you down and leave you refreshed. Seal, squeeze to combine, then lay flat in the … Pour the tequila, Triple Sec, lime juice, lemon juice, and simple syrup into a cocktail shaker. Use a citrus wedge to wet the edge of the glasses, and rim them in a course salt. Rim the glass in the salt mixture. https://www.cookswithcocktails.com/passion-fruit-lime-margarita-on-the-rocks Step 1. For spicy mango, add a chile-salt rim. Recipe Type: On the Rocks. The classic margarita consists of tequila, lime juice and orange liqueur. To make this margarita, Step 1: Prep the glasses. Splash of simple syrup 1/2 cup sugar, 1/2 cup water brought to a boil until sugar dissolved, then cooled. https://www.wholesomeyum.com/recipes/best-skinny-margarita- Pour the ingredients, without the ice, into a ziplock freezer bag. To make Blueberry Margarita on The Rocks: Fill a jar (or cocktail shaker) with 4-5 ice cubes. Set the glasses aside. Dip the edges of the glasses in salt. For orange liqueur, we prefer the Austin, Texas - produced Paula's Texas Orange, a wonderful, less expensive version of Cointreau. Let cool for 30 minutes and then refrigerate until cold, at least 1 hour. Thread ½ cup blueberries onto toothpicks to use for garnish. Cut a notch in a lime wedge, then run the lime around the rim of a glass. Fill glasses with ice and pour mango margarita mixture … Garnish with a few slices of the lime and serve. I've been really enjoying making margaritas these days, so I've amassed quite the collection of fruity margarita recipes on the blog, including my pomegranate margarita, kiwi margarita, mango margarita, and my black cherry margarita. It’s the floater that makes it a Cadillac. You can also opt to leave the ice out altogether. lime wedges for garnish. One of the great things about a classic margarita on the rocks is that it can be made in large batches. Garnish with lime wedge and mint leaf, if desired. If you love margaritas, you’ll love these two margarita recipes that are just as good as this Watermelon and Mint Margarita: Mango Pineapple Margarita with Passion Fruit Syrup: Mango, pineapple juice, and passion fruit syrup flavor this amazing margarita. And yes, that’s a delicious way to enjoy a margarita. Mix the honey with the warm water and shake with the watermelon juice, tequila, orange juice, and lime juice. Apple Margarita. save. Top with ice and give it a stir to incorporate the ingredients. If you like yours thinner add slightly less. I had to use a mix of fresh and frozen fruit in my margarita because cherries aren’t in season yet. Add sugar mixture, tequila and lime juice and stir to combine. An easy watermelon margarita recipe that can be served frozen or on the rocks! Serve it over ice in a glass rimmed with … Fill the shaker with ice, cover, and shake vigorously 20 times. Set aside. Dip the edges of the glasses in salt. For a stronger drink, cut the amount of berries in half or add an additional 1-1/2 oz. triple sec 1/2 oz. If you want your drink on the rocks, then skip the freezing move on right away. Serve The Cadillac Margarita: Right before you going to serve the drink, discard the ice water, rub the rim with the end of the lime then dip it in salt, pressing to adhere. Spread the chile lime salt on a small plate. Strawberry Margarita Recipe Ingredients Tequila, margarita mix, and salt are what you often get on the ingredients list of a margarita. Stir Tequila in and pour over ice. For this recipe, we coat our cocktail rim in Alderwood smoked sea salt. Subscribe Get new recipes delivered straight to your inbox! Allow the mixture to come to a boil, and … Wet the rim of two margarita glasses, by running a lime slice along the rim. In a large pitcher, combine the watermelon, agave nectar, and water, and gently muddle. Instructions. We especially like ours on the rocks with salt and a float of Grand Marnier. It takes just minutes to extract fresh lime juice and it makes all the difference in these margaritas! Here's all you need to do. 1 ounce Steve’s Frozen Chillers Cherry Frozen Drink Mix. Much like the Smoked Apple Margarita, it’s great cocktail for entertaining. In a shaker add ice, pineapple juice, tequila, triple sec and lime juice. - Shake hard and strain into an ice-filled glass. Two margaritas. Margarita Directions. Combine the tequila, juice, syrup, and puree in a cocktail shaker with crushed ice. For this simple mango margarita on the rocks cocktail, just throw the very few ingredients in a cocktail shaker and serve over ice. This particular recipe serves 8, but can easily be doubled. - In an ice-filled shaker, add 2 oz (6o mL) rum and 4 oz (120 mL) Master of Mixes Strawberry Daiquiri/Margarita Mix. The sweet fruit and the tart lime make the perfect flavor combination. Place all ingredients into a cocktail shaker and shake vigorously for 20 seconds. Dip rim of glass in shallow bowl of salt or sugar (your preference). How to Make a Cadillac Margarita. Fill the glasses with ice. Fill the glass with ice and set aside. Glassware: 12oz. Rim the glass: Pour a thin layer of salt onto a small plate. Last week I had the privilege of going on Princess Cruises to cruise through the panama canal on board the Coral Princess . The biggest difference aside from the color is white dragon fruit is more mild in flavor, while the red tends to be a little sweeter. Add crushed ice to your glasses. Cut out Easter bunny ears, feet, eyes, and nose, and tape to a cocktail glass. Serves 2. Fill a cocktail shaker with ice. Strawberry Margarita On The Rocks Run a lime wedge around the rim of two glasses. Here you'll find all the fruity margarita inspiration you need, like strawberry, watermelon, mango, and so much more. Heat until sugar is dissolved and set aside to cool. For a thicker margarita add more ice. Blackberry Margarita Dip the edge of the glasses into the prepared Tajin Spice mixture. A flavored margarita recipe will get you started, but feel free to break from the recipe and … Wet the rims of two margarita glasses with the lime wedge, and dip rims in the salt. Lime wedges. As many as you need really. Fill a glass halfway with ice, dump the entire contents of the shaker. For more fun drink recipes see my Cocktails page or check out my Cinco De Mayo page for more Mexican fiesta ideas. Instructions. The classic garnish for a margarita is a salt rim. Cut the stems off the strawberries and place the in a blender with 2 tablespoons of simple syrup. Garnish with lime and pineapple wedge, if desired. Add the fresh lime juice and tequila. Fill the glasses with ice. How to make a margarita on the rocks. The Margarita is a classic cocktail made from tequila, orange liqueur, and freshly squeezed lime juice. Lime, triple sec, and tequila is all you really need to make a classic margarita — but who says you have to stop there? Grab your margarita glasses and moisten the rims with the lime wedges. Take a lime wedge and coat the rim of a rocks glass to moisten it. If you prefer frozen margaritas over on the rocks, you have a couple options. To a blender add, frozen berries, ice cubes, tequila, orange juice, grand marnier, lime juice, and agave nectar. Blend until smooth and no chunks remain. To coat the rim of the glass. Add lime zest to 2 tablespoons of sugar and add to a plate. Directions: In a mixing glass, muddle simple syrup, tequila, and mint leaves. Add diced watermelon to a blender or food processor and blend until it's juice. Add fresh strawberries, … Fill a cocktail shaker with ice. Spread the margarita salt onto a plate. You will need to puree fresh watermelon in a blender for this recipe. Think FRESH for this classic skinny margarita cocktail recipe! of triple sec. Recipe Created By: Robbie Serves: 1 1 1/4 oz. Instructions. Shake well; strain into an ice-filled Blend: Add the frozen fruit of choice, or fresh lime juice, simple syrup, tequila, orange liqueur and ice to a blender (start with less ice than you think, too much ice will make the drink too thick). 2. In a cocktail shaker, add ice, passion fruit pulp, tequila, triple sec, lime juice, cream of coconut, and agave. Muddle fresh fruit, such as blackberries or strawberries at the bottom of the glass for a fruit margarita For a more tart drink , leave out the fresh orange juice and cut back on sweetener Try fresh … There’s also usually a little triple sec in margaritas to give it a hint of orange flavor, but you also don’t need that in this recipe. To make it on the rocks – Simply add some cubed watermelon, tequila, and lime juice in a blender and puree until smooth. of tequila and 1/2 oz. Strain into glasses with salted rims over ice. Skip the blender and shake up a peach margarita: Muddle the peach slices and sugar in a cocktail shaker, add the tequila, triple sec, and lime juice, and fill the … 20+ flavors to choose from! The apple margarita offers the full flavor of the fruit but adds a tart … Make simple syrup. - … Rim the cocktail glass with lime and then dip it into the chili powder mixture. Add rum, lime juice, and ice to the shaker. Place it in the freezer while you are making the cocktail. Serve margaritas over ice with fresh lime wedges. Fill each glass about halfway with crushed or cubed ice. Dip the edge of the rim into a plate of salt (or for a festive look, use our Margarita Salt ). In a cocktail shaker or large cup, add mango juice, tequila, triple sec, and lime juice. In a cocktail shaker filled with ice, combine tequila, lime juice, and simple syrup. Mix a tablespoon of salt with a few shakes of chili powder on a plate. Stir the strawberry mixture together with the lime juice, orange liqueur, and tequila, then taste. Garnish with a lime. Then, pour the salt onto a small plate and sip the edges of the glass into the salt until the rim is completely covered. How to Make a Classic Margarita on the Rocks. This simple technique is perfect for making one margarita. Garnish the glasses with fresh strawberries and/or lime slices if desired. Wet the sides of a margarita glass with a wedge of lime. Shake vigorously for 10-15 seconds and pour into salt-rimmed glasses. Directions. Pair with your favorite Mexican dishes or enjoy with friends for a fun and festive Friday night. Bring 1 cup sugar and 1 cup water to a boil in a medium saucepan, stirring frequently to dissolve the sugar. In a shaker, combine the tequila, lime juice and agave nectar.Add ice and shake for 45 seconds. Preparation: Place limeade concentrate in the bottom of a large pitcher or drink dispenser; pour next 4 ingredients (through lager) over the concentrate, stirring with a large spoon until frozen concentrate melts and is evenly dispersed. Fill the reserved margarita glass with ice and pour the mixture over. Step 2 In a blender, combine sweet and sour mix, triple sec, tequila and Grand Marnier. Add more ice and whole blueberries to the glass and top with club soda. Garnish: 2 Olives. Pour some salt onto a plate. Shake for about 30 seconds, or until the cocktail is well-mixed. Rim a glass with lime juice or simple syrup and salt. Grab … Experiment with putting fresh summer fruits in your next batch of margaritas. Roughly chop the peach and then put in the blender and puree until smooth. You can watch all the steps in the video if you like. 1. tequila 1/2 oz. Roll the margarita glass in the salt along the rim, until the lime juice catches the salt. Frozen: Add about 3-4 cups of ice to your blender with the strawberry margarita … Fill the rocks glass with ice, strain the drink over the ice, and serve. Prep: 5 Cook: 5 Total: 10 minutes If you want to make a mason jar margarita, you will need to go with a recipe designed for the larger volume. 1/2 ounce fresh lime juice. Add in blueberry puree, tequila, triple sec and Powell & Mahoney Classic or Skinny Margarita Mix. 2 ounces Steve’s Frozen Chillers Raspberry Atomic Energy Drink. Rim: Combine chili powder, salt and sugar on a small plate. To make it on the rocks – Simply add some cubed watermelon, tequila, and lime juice in a blender and puree until smooth. Rub the rim of an 8-oz rocks glass or tumbler with lime wedge and invert glass into salt to coat rim. Shake or stir to combine. 1 ounce coconut milk. Shake and strain into a glass and serve Of course, it's only money! Instructions. Pour into a salt-rimmed glass. We begin our journey with the classic margarita on the rocks. On The Rocks: Fill up each glass about half full with ice, then pour the margaritas over the ice and serve immediately. Mix together the tequila, orange liqueur/triple sec and lime juice in a pitcher. Place watermelon, tequila, triple sec, and lime juice into a blender and process until smooth. Blend the mixture until smooth, creamy and frothy. For our dragon fruit margarita recipe, we will be using white dragon fruit. Fill glass to top with ice and strain liquid from shaker into glass. Pulse the blender a few times until you have a liquid with some small pieces of strawberry. Stir the strawberry mixture together with the lime juice, orange liqueur, and tequila, then taste. Add additional 2 tablespoons of simple syrup, if needed. Shake or stir the mixture with plenty of ice and pour into two glasses with ice. To Make Pineapple Margaritas on the Rocks: Mix together salt and chili powder on a small flat plate.